Viceroy Riviera Maya - Riviera Maya

Visión general

Otros servicios

Hidden amongst the lush flora of the Yacutan jungle, the Wayak Spa uses the healing techniques and traditions of the ancient Mayans to provide a deeply holistic experience. The facilities are wide ranging and include the Herbal Steam Room, hydrotherapy circuit, Jungle Spa Suite for Two, Outdoor Rain Room, Fertility Spa Suite and traditional Mayan Temazcal sweat lodge, all providing the perfect backdrop for relaxation and revitalisation. Be sure to lather on some of the lavish honey scrub - produced by bees from the resorts own hive, before you use the steam bath for a truly indulgent experience. Built into the jungle within a glass enclosure is the state-of-the-art Fitness Centre featuring modern equipment. You can also book into a variety of classes here or there's seven miles of sundrenched, white-sandy beach to enjoy. The hotel also offers a Lagoon Pool plus there's snorkelling, diving, fishing and kitesurfing nearby.

In addition, a private Mezcal tour can be arranged to experience the Mezcal making process first-hand and learn about the traditions behind the beverage at the Pozo Hondo hacienda. Or try a taco tasting session with the resorts' award-winning resident chef. Adventurous souls can dive beneath the surface and explore a private cenote. Bask in the stunning natural phenomenon up close and discover the hidden beauty of this underground cavern.

Información de restauración

La Marea offers authentic Mexican cuisine prepared by new exciting young cook, Julio Cesar Chavez Arias who leads the team at this fine-dining restaurant. A la carte dishes can be enjoyed in the restaurant, on the Library Lounge's open-air patio or you can choose a more private in-room dining experience. Decadent spreads include fresh tropical fruit and juices, sweet French toast and traditional Mexican egg dishes – the Rancheros and the Sunrise juice are firm favourites. This eatery also serves up Mexican street food during its themed evenings. Sample local delicacies like Tamales and Mexican style pizza topped off with some sweet churros for dessert. Private dining at the waters edge can be arranged, prepared by Chef Julio - winner of Mexico’s Cook of the Year. For a more relaxed dining experience, head to Coral Grill. This beachside venue flanks the pool the serves wood smoked dishes, straight off the grill - with views overlooking the ocean.